As I sit here sipping Black Tot by Avery Brewing Co., I can feel the stress melting away from my soul. I have an inner peace that is hard to describe. Maybe it is the 10.08% alcohol that this barrel-aged imperial oatmeal stout boasts. Perhaps it is the rum-based alcohol nose that greets me warmly as the glass is raised to my lips. Perhaps it is the silky-smooth, milk-like mouthfeel that coats my throat with each sip. Perhaps it is that it has a faint bite with absolutely no bitterness, which makes it very drinkable. Perhaps it is just because I love Avery and just about everything that they put out. With my glass half full at this point, and the brew reaching room temperature, the complexities of this awe-inspiring beer remind me that I have yet to assign it a rating. One more sip should provide me with enough physical and emotional data to make that decision. 4.5 stars. Perhaps it is time to finish my drink.
Thursday, May 20, 2010
Avery Black Tot
As I sit here sipping Black Tot by Avery Brewing Co., I can feel the stress melting away from my soul. I have an inner peace that is hard to describe. Maybe it is the 10.08% alcohol that this barrel-aged imperial oatmeal stout boasts. Perhaps it is the rum-based alcohol nose that greets me warmly as the glass is raised to my lips. Perhaps it is the silky-smooth, milk-like mouthfeel that coats my throat with each sip. Perhaps it is that it has a faint bite with absolutely no bitterness, which makes it very drinkable. Perhaps it is just because I love Avery and just about everything that they put out. With my glass half full at this point, and the brew reaching room temperature, the complexities of this awe-inspiring beer remind me that I have yet to assign it a rating. One more sip should provide me with enough physical and emotional data to make that decision. 4.5 stars. Perhaps it is time to finish my drink.
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